How are glycosidic linkages formed?





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Consider glycosidic linkages in disaccharides.



I know a condensation reaction occurs, with the loss of water.



But which OH is lost? The O in the linkage belongs to which monosaccharide?



Example: take sucrose, the O in the linkage belongs to fructose or glucose?



I couldn't find any literature regarding this. Any help is appreciated .










share|improve this question









$endgroup$





















    3












    $begingroup$


    Consider glycosidic linkages in disaccharides.



    I know a condensation reaction occurs, with the loss of water.



    But which OH is lost? The O in the linkage belongs to which monosaccharide?



    Example: take sucrose, the O in the linkage belongs to fructose or glucose?



    I couldn't find any literature regarding this. Any help is appreciated .










    share|improve this question









    $endgroup$

















      3












      3








      3





      $begingroup$


      Consider glycosidic linkages in disaccharides.



      I know a condensation reaction occurs, with the loss of water.



      But which OH is lost? The O in the linkage belongs to which monosaccharide?



      Example: take sucrose, the O in the linkage belongs to fructose or glucose?



      I couldn't find any literature regarding this. Any help is appreciated .










      share|improve this question









      $endgroup$




      Consider glycosidic linkages in disaccharides.



      I know a condensation reaction occurs, with the loss of water.



      But which OH is lost? The O in the linkage belongs to which monosaccharide?



      Example: take sucrose, the O in the linkage belongs to fructose or glucose?



      I couldn't find any literature regarding this. Any help is appreciated .







      biochemistry chemical-biology carbohydrates






      share|improve this question













      share|improve this question











      share|improve this question




      share|improve this question










      asked May 26 at 5:52









      user226375user226375

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          $begingroup$

          In sucrose molecule the glycosidic linkage is formed by the OH group on the anomeric carbon of α-D-glucose and the OH group on the anomeric carbon of β-D-fructose.



          enter image description here



          source :



          https://chem.libretexts.org/Bookshelves/Organic_Chemistry/Map%3A_Organic_Chemistry_(McMurry)/Chapter_25%3A_Biomolecules%3A_Carbohydrates/25.08_Disaccharides



          As seen, in either alpha d-glucose or beta d-fructo furanose may react to give sucrose.



          Let us examin.



          Alpha D-gluco Pyranose gives an intermediate 1 and 2 by protonation at anomeric carbon.



          enter image description here



          Similarly Beta D-fructo furanose gives an intermediate 3 and 4 by protonation at anomeric carbon.
          enter image description here



          If you examine , structure 3 is more stable then structure 4.



          enter image description here



          The negative inductive effect of CH2OH in fructofuranose destablizes this intermediate 4.



          Hence structure 2 , an intermediate of aplha D-gluco pyranose (more stable) attacks beta D-fructo furanose togive sucrose.



          enter image description here





          The above diagrams are author drawn in CHEM DRAW






          share|improve this answer











          $endgroup$











          • 1




            $begingroup$
            This entire answer appears to be copy-pasted from Bruice's Organic chemistry. If you are quoting third-party sources, or using any graphics/data/plots that are not made by you, put an appropriate reference and denote the part that is quoted with proper markup (>). Keep in mind that if you don't that you may eventually be accused of plagiarism.
            $endgroup$
            – andselisk
            May 26 at 7:23












          • $begingroup$
            @user226375 your question is answered now,
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:42










          • $begingroup$
            @andselisk you were correect .This was taken from Bruice's Organic chemistry.(missed reference ).How ever the answer is rewritten ti the question asked .The diagrams are mine , drawn on CHEMDRAW.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:44






          • 2




            $begingroup$
            @andselisk I MISSED QUOTING REFERENECE IN HURRY TO ANSWER .MY APOLOGIES .THIS WAS NOT DONE ON PURPOUSE.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:52














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          1 Answer
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          1 Answer
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          active

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          active

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          $begingroup$

          In sucrose molecule the glycosidic linkage is formed by the OH group on the anomeric carbon of α-D-glucose and the OH group on the anomeric carbon of β-D-fructose.



          enter image description here



          source :



          https://chem.libretexts.org/Bookshelves/Organic_Chemistry/Map%3A_Organic_Chemistry_(McMurry)/Chapter_25%3A_Biomolecules%3A_Carbohydrates/25.08_Disaccharides



          As seen, in either alpha d-glucose or beta d-fructo furanose may react to give sucrose.



          Let us examin.



          Alpha D-gluco Pyranose gives an intermediate 1 and 2 by protonation at anomeric carbon.



          enter image description here



          Similarly Beta D-fructo furanose gives an intermediate 3 and 4 by protonation at anomeric carbon.
          enter image description here



          If you examine , structure 3 is more stable then structure 4.



          enter image description here



          The negative inductive effect of CH2OH in fructofuranose destablizes this intermediate 4.



          Hence structure 2 , an intermediate of aplha D-gluco pyranose (more stable) attacks beta D-fructo furanose togive sucrose.



          enter image description here





          The above diagrams are author drawn in CHEM DRAW






          share|improve this answer











          $endgroup$











          • 1




            $begingroup$
            This entire answer appears to be copy-pasted from Bruice's Organic chemistry. If you are quoting third-party sources, or using any graphics/data/plots that are not made by you, put an appropriate reference and denote the part that is quoted with proper markup (>). Keep in mind that if you don't that you may eventually be accused of plagiarism.
            $endgroup$
            – andselisk
            May 26 at 7:23












          • $begingroup$
            @user226375 your question is answered now,
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:42










          • $begingroup$
            @andselisk you were correect .This was taken from Bruice's Organic chemistry.(missed reference ).How ever the answer is rewritten ti the question asked .The diagrams are mine , drawn on CHEMDRAW.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:44






          • 2




            $begingroup$
            @andselisk I MISSED QUOTING REFERENECE IN HURRY TO ANSWER .MY APOLOGIES .THIS WAS NOT DONE ON PURPOUSE.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:52
















          4














          $begingroup$

          In sucrose molecule the glycosidic linkage is formed by the OH group on the anomeric carbon of α-D-glucose and the OH group on the anomeric carbon of β-D-fructose.



          enter image description here



          source :



          https://chem.libretexts.org/Bookshelves/Organic_Chemistry/Map%3A_Organic_Chemistry_(McMurry)/Chapter_25%3A_Biomolecules%3A_Carbohydrates/25.08_Disaccharides



          As seen, in either alpha d-glucose or beta d-fructo furanose may react to give sucrose.



          Let us examin.



          Alpha D-gluco Pyranose gives an intermediate 1 and 2 by protonation at anomeric carbon.



          enter image description here



          Similarly Beta D-fructo furanose gives an intermediate 3 and 4 by protonation at anomeric carbon.
          enter image description here



          If you examine , structure 3 is more stable then structure 4.



          enter image description here



          The negative inductive effect of CH2OH in fructofuranose destablizes this intermediate 4.



          Hence structure 2 , an intermediate of aplha D-gluco pyranose (more stable) attacks beta D-fructo furanose togive sucrose.



          enter image description here





          The above diagrams are author drawn in CHEM DRAW






          share|improve this answer











          $endgroup$











          • 1




            $begingroup$
            This entire answer appears to be copy-pasted from Bruice's Organic chemistry. If you are quoting third-party sources, or using any graphics/data/plots that are not made by you, put an appropriate reference and denote the part that is quoted with proper markup (>). Keep in mind that if you don't that you may eventually be accused of plagiarism.
            $endgroup$
            – andselisk
            May 26 at 7:23












          • $begingroup$
            @user226375 your question is answered now,
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:42










          • $begingroup$
            @andselisk you were correect .This was taken from Bruice's Organic chemistry.(missed reference ).How ever the answer is rewritten ti the question asked .The diagrams are mine , drawn on CHEMDRAW.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:44






          • 2




            $begingroup$
            @andselisk I MISSED QUOTING REFERENECE IN HURRY TO ANSWER .MY APOLOGIES .THIS WAS NOT DONE ON PURPOUSE.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:52














          4














          4










          4







          $begingroup$

          In sucrose molecule the glycosidic linkage is formed by the OH group on the anomeric carbon of α-D-glucose and the OH group on the anomeric carbon of β-D-fructose.



          enter image description here



          source :



          https://chem.libretexts.org/Bookshelves/Organic_Chemistry/Map%3A_Organic_Chemistry_(McMurry)/Chapter_25%3A_Biomolecules%3A_Carbohydrates/25.08_Disaccharides



          As seen, in either alpha d-glucose or beta d-fructo furanose may react to give sucrose.



          Let us examin.



          Alpha D-gluco Pyranose gives an intermediate 1 and 2 by protonation at anomeric carbon.



          enter image description here



          Similarly Beta D-fructo furanose gives an intermediate 3 and 4 by protonation at anomeric carbon.
          enter image description here



          If you examine , structure 3 is more stable then structure 4.



          enter image description here



          The negative inductive effect of CH2OH in fructofuranose destablizes this intermediate 4.



          Hence structure 2 , an intermediate of aplha D-gluco pyranose (more stable) attacks beta D-fructo furanose togive sucrose.



          enter image description here





          The above diagrams are author drawn in CHEM DRAW






          share|improve this answer











          $endgroup$



          In sucrose molecule the glycosidic linkage is formed by the OH group on the anomeric carbon of α-D-glucose and the OH group on the anomeric carbon of β-D-fructose.



          enter image description here



          source :



          https://chem.libretexts.org/Bookshelves/Organic_Chemistry/Map%3A_Organic_Chemistry_(McMurry)/Chapter_25%3A_Biomolecules%3A_Carbohydrates/25.08_Disaccharides



          As seen, in either alpha d-glucose or beta d-fructo furanose may react to give sucrose.



          Let us examin.



          Alpha D-gluco Pyranose gives an intermediate 1 and 2 by protonation at anomeric carbon.



          enter image description here



          Similarly Beta D-fructo furanose gives an intermediate 3 and 4 by protonation at anomeric carbon.
          enter image description here



          If you examine , structure 3 is more stable then structure 4.



          enter image description here



          The negative inductive effect of CH2OH in fructofuranose destablizes this intermediate 4.



          Hence structure 2 , an intermediate of aplha D-gluco pyranose (more stable) attacks beta D-fructo furanose togive sucrose.



          enter image description here





          The above diagrams are author drawn in CHEM DRAW







          share|improve this answer














          share|improve this answer



          share|improve this answer








          edited May 26 at 8:47

























          answered May 26 at 7:12









          Chakravarthy KalyanChakravarthy Kalyan

          3,0171 gold badge5 silver badges25 bronze badges




          3,0171 gold badge5 silver badges25 bronze badges











          • 1




            $begingroup$
            This entire answer appears to be copy-pasted from Bruice's Organic chemistry. If you are quoting third-party sources, or using any graphics/data/plots that are not made by you, put an appropriate reference and denote the part that is quoted with proper markup (>). Keep in mind that if you don't that you may eventually be accused of plagiarism.
            $endgroup$
            – andselisk
            May 26 at 7:23












          • $begingroup$
            @user226375 your question is answered now,
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:42










          • $begingroup$
            @andselisk you were correect .This was taken from Bruice's Organic chemistry.(missed reference ).How ever the answer is rewritten ti the question asked .The diagrams are mine , drawn on CHEMDRAW.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:44






          • 2




            $begingroup$
            @andselisk I MISSED QUOTING REFERENECE IN HURRY TO ANSWER .MY APOLOGIES .THIS WAS NOT DONE ON PURPOUSE.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:52














          • 1




            $begingroup$
            This entire answer appears to be copy-pasted from Bruice's Organic chemistry. If you are quoting third-party sources, or using any graphics/data/plots that are not made by you, put an appropriate reference and denote the part that is quoted with proper markup (>). Keep in mind that if you don't that you may eventually be accused of plagiarism.
            $endgroup$
            – andselisk
            May 26 at 7:23












          • $begingroup$
            @user226375 your question is answered now,
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:42










          • $begingroup$
            @andselisk you were correect .This was taken from Bruice's Organic chemistry.(missed reference ).How ever the answer is rewritten ti the question asked .The diagrams are mine , drawn on CHEMDRAW.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:44






          • 2




            $begingroup$
            @andselisk I MISSED QUOTING REFERENECE IN HURRY TO ANSWER .MY APOLOGIES .THIS WAS NOT DONE ON PURPOUSE.
            $endgroup$
            – Chakravarthy Kalyan
            May 26 at 8:52








          1




          1




          $begingroup$
          This entire answer appears to be copy-pasted from Bruice's Organic chemistry. If you are quoting third-party sources, or using any graphics/data/plots that are not made by you, put an appropriate reference and denote the part that is quoted with proper markup (>). Keep in mind that if you don't that you may eventually be accused of plagiarism.
          $endgroup$
          – andselisk
          May 26 at 7:23






          $begingroup$
          This entire answer appears to be copy-pasted from Bruice's Organic chemistry. If you are quoting third-party sources, or using any graphics/data/plots that are not made by you, put an appropriate reference and denote the part that is quoted with proper markup (>). Keep in mind that if you don't that you may eventually be accused of plagiarism.
          $endgroup$
          – andselisk
          May 26 at 7:23














          $begingroup$
          @user226375 your question is answered now,
          $endgroup$
          – Chakravarthy Kalyan
          May 26 at 8:42




          $begingroup$
          @user226375 your question is answered now,
          $endgroup$
          – Chakravarthy Kalyan
          May 26 at 8:42












          $begingroup$
          @andselisk you were correect .This was taken from Bruice's Organic chemistry.(missed reference ).How ever the answer is rewritten ti the question asked .The diagrams are mine , drawn on CHEMDRAW.
          $endgroup$
          – Chakravarthy Kalyan
          May 26 at 8:44




          $begingroup$
          @andselisk you were correect .This was taken from Bruice's Organic chemistry.(missed reference ).How ever the answer is rewritten ti the question asked .The diagrams are mine , drawn on CHEMDRAW.
          $endgroup$
          – Chakravarthy Kalyan
          May 26 at 8:44




          2




          2




          $begingroup$
          @andselisk I MISSED QUOTING REFERENECE IN HURRY TO ANSWER .MY APOLOGIES .THIS WAS NOT DONE ON PURPOUSE.
          $endgroup$
          – Chakravarthy Kalyan
          May 26 at 8:52




          $begingroup$
          @andselisk I MISSED QUOTING REFERENECE IN HURRY TO ANSWER .MY APOLOGIES .THIS WAS NOT DONE ON PURPOUSE.
          $endgroup$
          – Chakravarthy Kalyan
          May 26 at 8:52



















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